Samosa Patti
Long, even strips that fold into a tight cone and hold the seam in the oil. Our highest-volume line.
- Sizes (mm)
- 3 × 10 5.5 × 20 1.5 × 10 2 × 6
- Packs
- 500 g · 1 kg
- Good for
- Samosa, patti rolls
Made in Valsad since 2016
Every samosa
Every samosa
starts with
a good patti.
We make frozen samosa patti and spring roll sheets in our own kitchen in South Gujarat, rolled and frozen the same morning.
10yrs
- 2016
- Rolling since
- 2
- Things we make
- −18°C
- Kept at
- 12
- Months shelf life
Who we are
A small kitchen making two things.
Two brothers started Marutee Foods in 2016, making frozen pastry sheets for the halwais and caterers around Valsad. The range has stayed deliberately narrow since.
The dough is mixed and rested in the morning, rolled and cut by hand-guided sheeting, layered so it peels apart clean, and frozen before the day is out. Nothing is bought in and re-labelled.
What we make
Two things. Made every day.
Every sheet is layered so it lifts apart straight from the freezer, without thawing the whole block.
Spring Roll Sheets
Thin and soft enough to roll straight after thawing. Used by the same kitchens as our patti, plus Chinese counters and QSR chains.
- Sizes (mm)
- 8 × 8 6 × 6 5 × 5
- Packs
- 25 · 50 sheets
- Good for
- Spring rolls, wraps
Want a different width, a thinner sheet, or a specific count per pack? We run batches to spec for chains and distributors.
Tell us what you need
Our brand
One kitchen, two ways to buy it.
Marutee Foods is the company that makes it. Crunchy is the name on the packet. We also manufacture under our customers' own labels.
Crunchy
By Marutee Foods
Samosa Patti · Spring Roll Sheets
Retail & catering label
Our retail label.
The full range goes out under Crunchy to distributors, cash-and-carry, modern trade and kitchens buying direct, with consistent artwork, weight and batch coding.
- ◆ Retail pouches and bulk catering packs
- ◆ Distributor territories still open
- ◆ Batch and date coded on every pack
Your brand
right here
Made by Marutee Foods
Private label
We make it. You brand it.
Restaurant groups, exporters and frozen-food brands run their production on our line. You bring the artwork and the spec; we handle the dough, the rolling, the freezing and the packing.
- ◆ Your size, thickness and pack count
- ◆ Your artwork on food-grade laminate
- ◆ A sample batch before you commit
Our kitchen
Mixed in the morning. Frozen by evening.
Every batch runs through the same four stages on the day it is mixed.
-
1
Mix & rest
Wheat flour, water and salt, mixed to the same hydration each time and rested until the dough relaxes.
-
2
Roll & cut
Rolled down to a set thickness and cut to size, with thickness sampled through the run.
-
3
Layer & freeze
Layered so the sheets peel apart clean, then blast frozen the same day and held at −18°C.
-
4
Pack & send
Sealed in food-grade laminate, batch coded, and loaded into reefer or insulated transport.
Quality & food safety
The same, batch after batch.
Same recipe, same thickness, same temperature on every run, with the checks written down as we go.
FSSAI licensed
100% vegetarian
No added preservatives
Batch traceable
Cold, all the way
Held at −18°C from the blast freezer to the truck, moved in reefer or insulated transport.
Same thickness, every batch
Thickness sampled at intervals through every production run, not only at the start.
Clean kitchen rules
Sanitised surfaces, gloved handling, and cleaning logged between every production run.
Traceable to the day
Every packet carries a batch and date code, so any question traces back to one run.
Who we supply
Trade customers across India.
Restaurants
Regular supply for snack sections and QSR kitchens, in catering pack sizes.
Caterers
Bulk orders for wedding and event seasons, with lead times agreed in advance.
Distributors
Territory appointments, standing monthly volumes and steady trade rates.
Exporters
Private-label runs, custom specs and paperwork support for shipments.
The founders
Two brothers, one kitchen, ten years in.
Marutee Foods is family-run. The founders are involved day to day in production and in dealing with customers directly.
Buyers are welcome to visit the unit in Gundlav and see the line before placing an order.
Arrange a visitAt a glance
- Company
- Marutee Foods
- Brand
- Crunchy
- Unit
- U-1, Gundlav, Valsad
- Products
- Samosa patti,
spring roll sheets - Supplies
- Own brand & private label
2016
Started in Valsad
2
Products, all made in-house
1
Kitchen — nothing outsourced
Get in touch
Tell us what you need, and how much of it.
Trade enquiries, distributorships and private-label projects all start right here.
- Kitchen & office
- U-1, Gundlav, Valsad,
Gujarat 396001, India - Phone
- +91 94288 83776
- maruteefoods@gmail.com